Recipe for how to make green / green chili beef stir fry
Want to cook with luxurious ingredients but don’t want to be complicated? You can try the recipe for stir-fried beef with green chili which is served deliciously. You can use this green chili recipe for a meal with your family or when you want to have a small party.
It’s true that beef cooked in any way is delicious, but not necessarily tender. But if we make stir-fried green chilies with a spicy taste, it will be more savory and addictive. In addition, this preparation is perfect for a lunch menu or for lunch while working. How to make it very easy, you just need to follow the following steps.
Ijo Chili Beef Saute Recipe
To make beef stir fry, the main thing to prepare is the ingredients.
– 200 grams of beef
– 2 tbsp Margarine
– part Onion
– 3 green chilies
– 4 tbsp Oyster Sauce
– 4 tbsp Sweet Soy Sauce
– 2 tbsp English soy sauce
– 1 tbsp Soy Sauce
– Pepper powder to taste
Steps and how to make it:
- First we boil the beef for 30 minutes until it is tender and remove the foam from the rest of the boiling.
- After that we cut the beef according to your taste
- Next, melt the margarine, fry the onions and green chilies
- Pour the beef that has been sliced earlier, add ground pepper, oyster sauce, sweet soy sauce, soy sauce, and English soy sauce. Then add just enough water to boil the meat.
- Taste first, the taste is right according to taste or not, if you have to wait until the gravy is absorbed.
- Finally, we lift and serve to the family.
Good luck trying it…
That’s the recipe for stir-fried green chili meat that you can practice at home, hopefully you can make it.
Read other recipes: Sweet and Sour Fried Pomfret Fish Recipe